Food and Water First
Food Water FirstOrangeville Dinner Series - Nov. 24, 2014
- Details
- Published on Wednesday, 15 October 2014 13:32
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In support of Food & Water First,
Chef Adam Ryan is arranging a fabulous dinner!
Date: Monday, November 24, 2014
Time: 6:30 PM
Place: Ruby Pier restaurant, 101 First Street, Orangeville
Tickets: $55 - includes 10 course meal. Alcohol will be extra.
Chef's Cooking :
Jason Cooney of the Barley Vine Rail Co.
Jeffrey VandenHoek of the Mono Cliffs Inn
Jordan Wells of Cabin Restaurant in Hockley Valley Resort
Adam Ryan, Orangeville Dinner Series organizer
Jason Cox of Opus Restaurant
Terry Doel of Lavender Blue Catering
Jason Perkins of Ray's 3rd Generation Bistro Bakery
Kevin Smith, head culinary instructor at Orangeville District Secondary School
Bruce Johnston of Ruby Pier Restaurant
Ali Hassan, Comedian and creator of Bland is Boring
Tickets are on sale at the Scotiabank on First St. in Orangeville. You can also order them by contacting This email address is being protected from spambots. You need JavaScript enabled to view it.
**** Take the Food & Water First PLEDGE before November 18th and you could win TWO free tickets to the Orangeville Dinner Series event! ****
https://www.facebook.com/orangevilledinnerseries